₹450.00

Product Specifications:

Scientific Name : Brassica oleracea var. capitata
Days to 1st harvest : 65-75 days after transplanting
Head shape : Round, very compact.
Head color : Bluish green.
Head weight : 1.5-2.0 kg.
Packing size : 10 g.
SKU: AGB-CABBAGESEEDSAGR Categories: , Tag:

Description

🌱 Agronomic Practices

Farming & Cultivation Guide — Cabbage Seeds AgriBee Indraneel F1 HY

Complete step-by-step agronomic guide for optimal crop management, disease resistance, and premium produce quality.

📅

Sowing SeasonJune – July (Kharif) / October – November (Rabi)
🌾

Seed Rate300–350 g per Acre (Transplanted)
⏱️

First Harvest65–75 Days after Transplanting
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Harvest TypeSingle Harvest (Whole Head Cutting)

🌾 Soil Preparation & Field Prep

Proper land preparation ensures uniform seedling emergence and robust root anchorage.

🌱 Ideal Soil Type & pH

Well-drained loamy or sandy-loam soils with good organic matter content. pH range: 6.0–7.5. Deep, fertile soils with adequate moisture retention are ideal for developing compact, heavy heads.

✨ Core Advantage

Fine tilth and good structure promote rapid root establishment, uniform seedling growth, and strong head formation without waterlogging stress.

  • 1
    Deep summer ploughing followed by 2–3 cross-harrowings to achieve fine, crumbly tilth for optimal seedbed preparation.
  • 2
    Field leveling and drainage channel preparation to prevent water stagnation, especially critical during monsoon Kharif season.
  • 3
    Incorporation of 15–20 tonnes per acre of well-decomposed FYM or compost during final harrowing to improve soil structure and nutrient availability.
  • 4
    Soil health conditioning with gypsum (if sodium buildup is observed) and lime application (where pH falls below 6.0) to maintain optimal nutrient uptake.

🌱 Sowing Time & Method

Precise seed rate and spacing maximize light interception and canopy development.

Parameter Recommendation Agronomic Importance
Sowing Window June–July (Kharif) and October–November (Rabi); protected-culture summer sowings possible in North India Cool, dry weather post-transplanting ensures vigorous vegetative growth and tight head formation without bolting or heat stress.
Seed Rate 300–350 g per Acre (Transplanted nursery method) Ensures adequate healthy seedlings for optimal plant population while minimizing waste and thinning labor.
Spacing 60 cm (Row-to-Row) × 45 cm (Plant-to-Plant) Provides sufficient canopy spread for full head development, improves air circulation, and reduces disease pressure.
Sowing / Transplanting Depth Sowing depth: 0.5–1.0 cm; Transplanting: 25–30 days old seedlings at cotyledon to 2-true-leaf stage Shallow sowing ensures rapid and uniform germination; young transplants establish quickly with minimal shock.
💡 Agronomic Recommendation: Raise seedlings in a shaded nursery bed or tray-based medium for 25–30 days before transplanting. Hardening off seedlings 5–7 days prior to transfer improves field survival. Transplant during late afternoon to reduce transplant shock. Maintain consistent moisture in the nursery for uniform germination and robust root systems.
📍 Regional Timelines: In Gujarat and Rajasthan, Rabi sowing (October–November) is preferred for superior head quality and reduced pest pressure. In Maharashtra and coastal Karnataka, early Kharif (June–July) sowings work well with proper drainage. South Indian hill regions support year-round cabbage production with staggered planting every 15–20 days for continuous supply.

💧 Irrigation & Water Management

Adequate moisture regulation supports strong vegetative and reproductive growth.

☀️ Water Requirement Profile

Cabbage is a shallow-rooted crop with moderate drought sensitivity. Consistent soil moisture is essential throughout the growing cycle, particularly during active head development (40–70 DAT). Drip irrigation is highly compatible and improves water use efficiency while reducing foliar disease incidence. Average water requirement is approximately 400–500 mm over the crop cycle.

🌦️ Soil Moisture Management

Under rainfed conditions, ensure well-timed monsoon sowings and maintain soil cover with mulch to conserve moisture. Avoid waterlogging during heavy rains by maintaining raised beds and clear drainage channels. Irrigate immediately if leaf wilting or curling is observed during dry spells.

  • ✓
    First irrigation immediately after transplanting (within 6 hours) to promote rapid root establishment and reduce transplant shock.
  • ✓
    Vegetative phase (15–45 DAT): Light and frequent irrigation at 7–10 day intervals depending on soil type and weather conditions.
  • ✓
    Critical head formation stage (45–65 DAT): Maintain consistent soil moisture without waterlogging; uneven irrigation causes hollow stem and tip burn disorders.
  • ✓
    Pre-harvest water withholding: Reduce irrigation 5–7 days before planned harvest to improve firmness and post-harvest keeping quality.

🧪 Fertilizer & Nutrition Management

Balanced crop nutrition supports robust plant structure and premium produce quality.

Nutrient Recommended Dose (per Acre) Application Method & Timing
Nitrogen (N) 80–100 kg/acre 50% basal at last ploughing; 25% at 25 DAT (top-dressing); 25% at 40 DAT (side-dressing during head initiation)
Phosphorus (P2O5) 40–50 kg/acre 100% basal application incorporated during final harrowing as DAP (18:46:00)
Potash (K2O) 40–50 kg/acre 50% basal + 50% at 40 DAT as MOP to support head firmness and overall crop vigor
🌿 Nutrition Recommendation: Apply Borax at 5 kg/acre as basal to prevent boron deficiency (tip burn and hollow stem). Foliar spray of urea (0.5%) + micronutrients at 30 DAT and 45 DAT enhances foliage health and head density. Use biofertilizers such as Azotobacter and Phosphate Solubilizing Bacteria (PSB) at 5 kg/acre mixed with FYM for improved nutrient uptake and soil health.

🌿 Interculture & Weed Management

Timely weed control ensures optimal nutrient and moisture availability for crop seedlings.

  • 1

    First Weeding & Hoeing: Carry out light hoeing and weeding at 10–12 days after transplanting (DAT) to eliminate early weed competition and loosen soil crust. Shallow cultivation avoids root damage.
  • 2

    Second Weeding & Earthing-Up: Perform second weeding and light earthing-up around plant bases at 25–30 DAT to improve root aeration, support developing heads, and prevent lodging.
  • 3

    Mulching and Intra-row Cultivation: Apply straw or polyethylene mulch between rows after second weeding to conserve soil moisture, suppress weed growth, and keep developing heads clean. Conduct intra-row manual weeding as needed until canopy closure at 50 DAT.

🛡️ Pest & Disease Management

Proactive crop monitoring and integrated management ensure healthy crop development.

🐛 Insect Pest Management
  • Diamondback Moth (Plutella xylostella): Small larvae create skeletonized holes in leaves; severe infestation defoliates plants. Spray Chlorantraniliprole 18.5% SC at 0.3 ml/liter or Bacillus thuringiensis (Bt) var. kurstaki at 2–3 g/liter. Repeat at 7-day intervals under heavy pressure. Use yellow sticky traps for monitoring adult populations.
  • Aphids (Brevicoryne brassicae): Green/black clustered colonies on underside of leaves cause curling, stunting, and honeydew accumulation promoting sooty mold. Spray Imidacloprid 17.8% SL at 0.3 ml/liter or Thiamethoxam 25% WG at 0.2 g/liter. Introduce ladybird beetles for biological control in low-infestation fields.
  • Cabbage Butterfly (Pieris brassicae): Large green caterpillars chew extensive holes in leaves and bore into heads. Spray Spinosad 45% SC at 0.5 ml/liter or Chlorpyriphos 20% EC at 2.5 ml/liter. Apply neem-based biopesticides as preventive measure at 15 DAT intervals.
🔬 Disease Control
  • Clubroot (Plasmodiophora brassicae): Swollen, distorted roots and stunted yellowing plants; soil-borne pathogen persists for many years. Pre-sowing soil drench with Captan 75% WP at 2.5 g/liter or Carbendazim 50% WP at 1.0 g/liter. Maintain soil pH above 7.2 with agricultural lime to suppress pathogen activity. Rotate with non-brassica crops for 3–4 years.
  • Black Rot (Xanthomonas campestris pv. campestris): V-shaped yellow lesions at leaf margins progressing to black vascular streaks; spreads rapidly in humid conditions. Spray Copper oxychloride 50% WP at 3.0 g/liter or Streptocycline 50% SP at 0.5 g/liter at 10-day intervals. Use disease-free certified seeds and practice 2-year rotation.
  • Downy Mildew (Peronospora parasitica): Yellow angular lesions on upper leaf surface with dense purple-gray sporulation on underside; favored by cool, moist weather. Spray Mancozeb 75% WP at 2.0 g/liter or Metalaxyl 35% WS at 1.5 g/liter as preventive protectant. Ensure adequate plant spacing for canopy airflow and avoid overhead irrigation.

✂️ Harvesting & Produce Quality Guide

Harvesting at peak maturity ensures maximum commercial grade and long keeping quality.

⏱️ Harvesting Schedule & Timing

First harvest at 65–75 days after transplanting (DAT). Each head is harvested once when it reaches full maturity and compactness. No multiple pickings; entire head is cut at the base.

⭐ Produce Quality Characteristics

Round, very compact heads with attractive bluish-green outer foliage. Dense leaf packing provides excellent crunch, mild sweetness, and low fiber content. Heads weighing 1.5–2.0 kg exhibit uniform size distribution preferred by wholesale and retail markets. High Vitamin C, folate, and antioxidant content enhance nutritional appeal.

Quality Parameter Agronomic Standard Farmer & Market Benefit
First Harvest Stage 65–75 Days after Transplanting Ensures peak quality and early market arrival when prices are favorable
Harvest Maturity Signs Heads feel firm and solid when gently squeezed; outer leaves turn lighter green and spread outward; characteristic round shape fully developed Prevents over-maturity, splitting, and internal leaf deterioration
Shelf Life & Keeping Quality 7–10 days under ambient conditions; 14–18 days at 0–2°C with 95% relative humidity Facilitates long-distance transport, extended sales window, and reduced post-harvest losses
Market Suitability Fresh table market, mandis, supermarkets, export-grade processing; appealing bluish-green color and compact round shape attract premium rates Versatile commercial utilization with strong consumer demand across urban and semi-urban markets

⭐ Varietal Features — Cabbage Seeds AgriBee Indraneel F1 HY

Distinguishing characteristics that make this variety a top choice for Indian growers.

🌿 Core Variety Highlight

AgriBee Indraneel F1 HY delivers exceptional head uniformity and compactness, making it a standout hybrid choice for farmers seeking reliable field performance and consistent output across Indian growing conditions.

🌿 Produce Quality & Appearance

Round, very compact heads with attractive bluish-green coloration and smooth outer foliage. The dense leaf arrangement and uniform 1.5–2.0 kg head weight meet premium market standards for fresh consumption and retail display.

🌿 Stress & Disease Tolerance

Strong field tolerance to common brassica pests and diseases including clubroot, black rot, and diamondback moth pressure. Vigorous root system supports resilience under moderate moisture stress during head formation.

🌿 Growth Habit & Vigor

Upright, bushy plant architecture with vigorous early vegetative growth. Rapid canopy development ensures effective weed suppression and optimal light interception for robust photosynthetic activity.

🌿 Crop Duration & Earliness

First harvest at 65–75 days after transplanting enables flexible crop sequencing within Kharif-Rabi rotation systems. Early maturity supports multiple cropping opportunities and timely market entry.

🌿 Market & Farmer Preference

Consistent head quality, attractive color, and excellent shelf life make Indraneel F1 HY a preferred choice among progressive farmers, commission agents, and traders seeking dependable supply chain performance.

Need Expert Agronomic Guidance?

Our agricultural specialists provide full technical support on sowing dates, field management, and nutrient planning.

❓ Frequently Asked Questions (FAQ)

Essential Sowing, Agronomy & Quality Insights

The recommended seed rate for Cabbage Seeds AgriBee Indraneel F1 HY is 150 - 250 grams per acre. Ensure optimal soil moisture, fungicide seed treatment before sowing, and maintain proper row-to-row spacing for maximum tillering and root development.

Cabbage Seeds AgriBee Indraneel F1 HY is rigorously bred for high-vigor vegetative growth and uniform maturity. Under standard scientific crop management and irrigation, it delivers superior germination (tested 90%+) and significantly higher yield compared to conventional seed varieties.

Cabbage Seeds AgriBee Indraneel F1 HY features genetically enhanced resistance against prevalent seed-borne and foliar diseases (such as root rot, blight, and fungal wilts) as well as resilience to seasonal temperature fluctuations across Indian agro-climatic zones.

You can order genuine AgriBee Cabbage Seeds AgriBee Indraneel F1 HY seeds directly through the official AgriBee online store with pan-India door delivery, or purchase from authorized AgriBee seed distributors across India.